CINNAMON TOAST CRUNCH GRANOLA

This granola is perfectly crunchy, has a nice cinnamon flavor and will bring back all those childhood memories!
INGREDIENTS:
-3 TBSP melted coconut oil
-1/2 cup/150g maple syrup
-2 TSP cinnamon
a pinch of salt
-3 cups/300g oats
1/2 cup/50g nuts
INSTRUCTIONS:
1. Preheat your oven to 175/350 degrees and mix up the coconut oil, maple syrup, salt and cinnamon.
2. Simply add the remaining ingredients to the bowl and spread on a lined baking tray.
3. Bake for 30 minutes, let cool down and break larger pieces apart.
4. Enjoy!

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